Adam continues to whoop it up in OH/PA. Now with fresh truck tires so he's only slightly less likely to get stuck in the snow.
I am on the third and final day of the juice cleanse. Long story short: I. Am. Starving. In the plus category: using the juicer is wicked fun (pulverizing unsuspecting vegetables is a bit of a high), I have lots of cashew meats to make cashew butter, and if I were to need an emergency colonoscopy, I'd be ready. Minus category: I'm hungry, I keep feeling like I might pass out, and I've been snapping at my coworkers all day. The website of the cleanse I followed insisted that I would have extraordinary amounts of energy since I wasn't using it on digestion. LIES. They also said I could exercise, but they must have been meaning those little girls on ellipticals, because running today was slow, and the aftermath (i.e. no substance) was painful. But like I said, shoving stuff through the juicer was awesome. Except lemons. They produce about an ounce of juice each, and must be peeled. I think I get more out of the squeezy contraption that does not require peeling, so that will be the way forward. And mixing said lemon juice with bourbon and maple syrup. But I digress. I'm actually a little nervous about adding foods back in tomorrow. Kale & a poached egg is on the menu for breakfast, since I'm suppose to start slow (which apparently means no bacon). Sushi tomorrow night for Dana's return from Down Under / birthday dinner. New Guy Pat (NGP) and I figure raw fish will be like defibrillation for my digestive system, which could be fun, but I might stick to miso soup and eggplant. I'm already planning dinner Saturday evening with Martina: pork tenderloin, cherry tomato pie, whatever veggie dish she thinks of, wine and coconut ice cream.
Ok, before this turns into a food blog...
I'm forcing myself to take a break from Grey's Anatomy. I've made good progress on the series since Adam has been gone, but I'm not sure I can do a marathon session every night. Wait, no. I'm not sure I *should* do a marathon session every night. Not without the coconut ice cream -- which, for the record, I am attempting to perfect in the next three weeks so that it's perfect when Adam comes home. Just for the record.
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